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Food History
text: This favorite carb is originally Jewish and is popular in New York City and can be eaten with many different fillings., correct: Bagels, incorrect: Pizza,Hot dogs,Pasta, fun fact: Bagels are a favorite of many in the USA. It is originally Jewish and can be eaten with many different fillings.,text: This country is currently the largest producer of sugar, followed by India., correct: Brazil, incorrect: Mexico,Nigeria,Switzerland, fun fact: Brazil is currently the largest producer of sugar, followed by India. When sugar was first introduced in the USA, it was more valuable than gold!,text: This is a staple crop now, but it was first only available in southern Peru and northwestern Bolivia., correct: Potato, incorrect: Corn,Wheat,Rice, fun fact: Potatoes were first only available in southern Peru and northwestern Bolivia.,text: Rice is eaten worldwide, but it originated in this area first., correct: Asia, incorrect: Africa,North America,Antarctica , fun fact: Rice originated in China. Even today, China is the largest producer of rice, followed by India.,text: This type of meat was favored by the US and had a rapid expansion., correct: Chicken, incorrect: Pork,Beef,Fish, fun fact: Thanks to the Marshall Plan, the US started large-scale agribusiness operations. They favored chicken, which had a rapid expansion, increasing chicken consumption in the country.,text: During the 1920s, this food item readily became more available, and people around the globe could access it., correct: Fruit, incorrect: Rice,Candy bars,Peanut butter, fun fact: During the 1920s, fruits became more available, and more people around the globe could access it. Before, only certain parts of the world could enjoy these sweet treats.,text: In the 19th century, most immigrant neighborhoods bought food from here because it was more convenient., correct: Street carts, incorrect: Grocery stores,Farms,Restaurants, fun fact: In the 19th century, most immigrant neighborhoods bought food from street carts because it was more convenient. Even today, you can still find street food around the world over.,text: Livestock was a significant agricultural product in France and England. In addition, this food was also integral to societies in the 18th century., correct: Grain, incorrect: Corn,Tomatoes,Potatoes, fun fact: Grain was integral to societies in the 18th century.,text: This food additive was expensive and rare and didn’t become very common worldwide until trade between Europe and Asia., correct: Spices, incorrect: Honey,Cheese,Fruits, fun fact: Americans used to deal with Indian farmers directly for spices in the 18th century.,text: During the Middle Ages, this food remained an essential staple in people's diets. , correct: Cereals, incorrect: Vegetables,Beef,Sugar, fun fact: During the Middle Ages, cereals remained an essential staple in people's diets. It included bread, porridge, and gruel, similar to people eating oatmeal today.
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Food History
This favorite carb is originally Jewish and is popular in New York City and can be eaten with many different fillings.
Pasta
Hot dogs
Bagels
Pizza